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500 Chocolate Delights: The Only Chocolate Compendium You'll Ever Need Hardcover – Dec 1 2007

5.0 out of 5 stars 1 customer review

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Product Details

  • Hardcover: 288 pages
  • Publisher: Sellers Publishing, Inc. (Dec 1 2007)
  • Language: English
  • ISBN-10: 1569069948
  • ISBN-13: 978-1845662592
  • Product Dimensions: 16.4 x 2.8 x 16.2 cm
  • Shipping Weight: 612 g
  • Average Customer Review: 5.0 out of 5 stars 1 customer review
  • Amazon Bestsellers Rank: #528,123 in Books (See Top 100 in Books)
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Product Description

About the Author

Lauren Floodgate is a food writer and journalist with a number of books to her credit. She is the former owner of a wedding cake business and well acquainted with sweets and treats of all kinds. Ms. Floodgate is passionate about entertaining and enjoys testing her recipes on her family and friends.

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Top Customer Reviews

By HM on Feb. 23 2012
Format: Hardcover
Everything, not that I've made everything, but what I have made, is delicious!

If you like chocolate, have some time and want to add to your personal recipe collection, get this book.

In fact, get the series of these books. 500 recipe's on a TON of different meals, treats, desserts. So delicious, and relatively simple!
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Most Helpful Customer Reviews on (beta) HASH(0x9b6ce660) out of 5 stars 9 reviews
5 of 5 people found the following review helpful
HASH(0x9b6d1e64) out of 5 stars A review from México April 6 2008
By Tyfer - Published on
Format: Hardcover Verified Purchase
I like the recipes in it and the different variations for them. All recipes are made from scratch and this is something I look for in a recipe book, easy to follow instructions and the best of all it has a lot of pictures. It's a good selection for someone who likes chocolate.
1 of 1 people found the following review helpful
HASH(0x9be82d98) out of 5 stars Chocolate Heaven Feb. 22 2012
By Books and Chocolate - Published on
Format: Hardcover
Any chocolate lover has to smile at the thought of a whole cookbook devoted to it...and I did. This little book packs a lot with 500 recipes, each including chocolate in the list of ingredients. As with the other books in this series, there are about 100 base recipes and each includes four to five variations to total 500. There are recipes for every occasion, season, and level of ability making it a nice addition to any cook's collection.

The chapters include everyday cakes and desserts, cookies, muffins and cupcakes, bars, celebration cakes; pastries, tarts, and cheesecakes; mousses and ice creams, petit fours and candies, and drinks, frostings, and sauces. As with other "500" cookbooks, there are lots of color photographs that I always find to be a source of inspiration to try the recipes.

Some traditional desserts can be found such as chocolate chip cookies, brownies, chocolate cake, basic chocolate sauce, and pudding, but there are so many different recipes as well including chocolate orange cheesecake muffins, triple chocolate terrine, praline truffle, chocolate puddle cookes, and sticky apple and chocolate cake, to name just a few. The only recipe I've tried so far and with good results was the white chocolate chunk cookes which will become a favorite. Other recipes I have bookmarked to make besides those already mentioned are ginger and chocolate chip cookes, energy bars (might be a good breakfast treat), cheesecake brownies, and strawberry and chocolate marshmallow bars.

Anyone who loves chocolate will enjoy this cookbook. It would make a great gift for such a person if not for yourself.

I received a copy of this book for review from the publisher but the opinion of it is my own and was not solicited, nor was a positive review required.
1 of 1 people found the following review helpful
HASH(0x9b6d42c4) out of 5 stars For those who like variety in desserts this is a must have. March 13 2010
By Lehigh History Student - Published on
Format: Hardcover
The 500 Chocolate Delights provides 125 recipes for a variety of cookies, cakes and other chocolaty things from everyday use to special occasions. Each of the 125 recipes has four minor variations that tweak the item into a different version by adding a new flavor profile. Overall it is an average cookbook but for those who are skilled in baking like my wife it provides base recipes that can then be used to make their own variations while using this as a widespread springboard and because the recipes are chosen for easy variations they lend themselves to creating your own as well. We have only found a few recipes to be a little vague on the directions but overall have not had too many problems with this book. Overall well recommended for those that are looking for a lot of cookie recipes that can be built on.

As a note for those who are frequent buyers of the 500 series this one does repeat several things from the cookies, cupcakes and cakes books so not as much new comes out of it but still some good ideas.
HASH(0x9b6ceaf8) out of 5 stars Porn for the Chocoholic Dec 31 2012
By Storm mama - Published on
Format: Hardcover
I absolutely love this book. I've only made a couple of the recipes, which turned out great. My main use of this book is to just read and salivate over all of the yummy recipes. The pictures are fantastic and you can taste the desserts through the pictures. A must-have for any chocoholic!
0 of 1 people found the following review helpful
HASH(0x9cdd9390) out of 5 stars Chocolate! April 2 2014
By AFear - Published on
Format: Hardcover Verified Purchase
This little cookbook has nice pictures and good recipes. My favorite part is that after each recipe there are multiple variations listed. So you can change it up depending on your mood and ingredients on hand.

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