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750 Best Appetizers: From Dips and Salsas to Spreads and Shooters Paperback – Aug 11 2011

5.0 out of 5 stars 3 customer reviews

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Product details

  • Paperback: 576 pages
  • Publisher: Robert Rose (Aug. 11 2011)
  • Language: English
  • ISBN-10: 0778802728
  • ISBN-13: 978-0778802723
  • Product Dimensions: 17.8 x 2.7 x 25.4 cm
  • Shipping Weight: 771 g
  • Average Customer Review: 5.0 out of 5 stars 3 customer reviews
  • Amazon Bestsellers Rank: #421,115 in Books (See Top 100 in Books)
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Product description

About the Author

Judith Finlayson is a bestselling author whose life-long love of cooking has translated into sales of over 1 million copies of her books.

Chef Jordan Wagman has received national recognition from the James Beard Foundation and was nominated as a "Rising Star in North America."


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October 14, 2011
Format: Paperback
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September 11, 2011
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September 10, 2011
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Amazon.com: 4.5 out of 5 stars 9 reviews
capecodnanny
5.0 out of 5 starsAppetizers
October 31, 2016 - Published on Amazon.com
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5.0 out of 5 starsLet the Party Begin!
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