Cake Pops Holidays Hardcover-spiral – Oct 3 2012
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"Angie Dudley - better known as blogger Bakerella - and her mini treats have a full-on cult following."-- Entertainment Weekly
About the Author
Bakerella is Angie Dudley, the very popular blogger who chronicles her adventures in baking. Her first book is Cake Pops: Tips, Tricks, and Recipes for More Than 40 Irresistible Mini Treats, from Chronicle Books. She lives in Georgia.
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Most Helpful Customer Reviews on Amazon.com (beta)
If you love cake pops, baking, the holiday season, Bakerella, or just cuteness in general, you'll love this book! :)
The book is great for cake pop beginners and experts alike. And her step by step procedures make every project totally do-able!
Totally in love with this book!
Taste is very important to me no matter how cute the cake is~ Been decorating cakes and serving them too long to know that people truly appreciate the frosting as well as the cake and this is the only thing I can compare this to~ These cake pops are overly sweet and decorated w/ even more candy ~ NOT what I want to eat or put on my sweet table,~ but the kind of thing the kids can take to school for various occasions. If one really wants to make cake balls that taste fantastic, purchase the book " Cake Balls" written by the original cake ball ladies that have a shop in Dallas. And use a higher grade of chocolate,not the candy wafers b/c there is a huge taste difference.( Choc chips work well also!) If I am going to indulge in the extra calories, I want it to be worth it!