FREE Shipping on orders over CDN$ 25.
Only 3 left in stock (more on the way).
Ships from and sold by Amazon.ca. Gift-wrap available.
Quantity:1
Cowboy Cocktails: Boot Sc... has been added to your Cart
+ CDN$ 6.49 shipping
Used: Very Good | Details
Condition: Used: Very Good
Comment: Very gently used. Tight binding and clean pages.
Have one to sell?
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See all 2 images

Cowboy Cocktails: Boot Scootin' Beverages and Tasty Vittles from the Wild West Paperback – Apr 1 2000

4.6 out of 5 stars 5 customer reviews

See all 2 formats and editions Hide other formats and editions
Amazon Price
New from Used from
Kindle Edition
"Please retry"
Paperback
"Please retry"
CDN$ 18.99
CDN$ 8.49 CDN$ 0.01

Harry Potter and the Cursed Child
click to open popover

No Kindle device required. Download one of the Free Kindle apps to start reading Kindle books on your smartphone, tablet, and computer.
Getting the download link through email is temporarily not available. Please check back later.

  • Apple
  • Android
  • Windows Phone
  • Android

To get the free app, enter your mobile phone number.




Product Details

  • Paperback: 144 pages
  • Publisher: Ten Speed Press (April 1 2000)
  • Language: English
  • ISBN-10: 1580080774
  • ISBN-13: 978-1580080774
  • Product Dimensions: 15.2 x 1.1 x 20.2 cm
  • Shipping Weight: 295 g
  • Average Customer Review: 4.6 out of 5 stars 5 customer reviews
  • Amazon Bestsellers Rank: #3,101,398 in Books (See Top 100 in Books)
  •  Would you like to update product info, give feedback on images, or tell us about a lower price?

  • See Complete Table of Contents

Product Description

About the Author

GRADY SPEARS was the founding chef and co-owner of the Reata restaurants in Alpine and Fort Worth, Texas, and Beverly Hills, California. His food is now a hit at the historic Nutt House Hotel restaurant in Granbury, Texas, and at the Chisholm Club in Fort Worth, Texas.
The author or coauthor of 13 cookbooks, BRIGIT BINNS has a wealth of knowledge about food, from home-style gourmet and low-fat cooking to complex chef'¬?s dishes. She attended professional cooking school and owned a catering business in Europe, and currently resides in Venice, California.

Customer Reviews

4.6 out of 5 stars
5 star
4
4 star
0
3 star
1
2 star
0
1 star
0
See all 5 customer reviews
Share your thoughts with other customers

Top Customer Reviews

Format: Paperback
After writing his masterpeice, A Cowboy In The Kitchen, Grady has given us a book of savory cocktails to wash down his cowboy cuisine!
The Reata Rita is the best margarita I have ever had! And I can't wait to try the Sonora Sangria! Grady has even selected listening music for each beverage. You might try the Texas Lemonade if you're a Pat Green fan!
This book is a must have for any hard-core drinker!
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback.
Sorry, we failed to record your vote. Please try again.
Report abuse
Format: Paperback
After writing his masterpeice, A Cowboy In The Kitchen, Grady has given us a book of savory cocktails to wash down his cowboy cuisine!
The Reata Rita is the best margarita I have ever had! And I can't wait to try the Sonora Sangria! Grady has even selected listening music for each beverage. You might try the Texas Lemonade if you're a Pat Green fan!
This book is a must have for any hard-core drinker!
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback.
Sorry, we failed to record your vote. Please try again.
Report abuse
Format: Paperback
After writing his masterpeice, A Cowboy In The Kitchen, Grady has given us a book of savory cocktails to wash down his cowboy cuisine!
The Reata Rita is the best margarita I have ever had! And I can't wait to try the Sonora Sangria! Grady has even selected listening music for each beverage. You might try the Texas Lemonade if you're a Pat Green fan!
This book is a must have for any hard-core drinker!
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback.
Sorry, we failed to record your vote. Please try again.
Report abuse
Format: Paperback
Some fancy names for "western drinks". Living out West I ship this book to friends and family on the East coast just for laughs. They inevitably call me and tell me they just made themselves a "Purple Jesus" or a "Cactus-Rita". It's a funny bar book, if you're not much for hard liquor there are a few food recipes, but it's mostly a drink guide.
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback.
Sorry, we failed to record your vote. Please try again.
Report abuse
Format: Paperback
The author of 'Cowboy in the Kitchen' has returned with more entertaining foods for urban cowboys, from coffee drinks and coolers to cowboy cocktails. Enjoy a lively set of drinks from the 'wild west' with Cowboy Cocktails, with its light-hearted humor and fun ingredients.
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback.
Sorry, we failed to record your vote. Please try again.
Report abuse


Feedback