- Hardcover: 192 pages
- Publisher: Conran Octopus Ltd (Oct. 13 1994)
- Language: English
- ISBN-10: 1850295530
- ISBN-13: 978-1850295532
- Parcel Dimensions: 27 x 21.8 x 2.2 cm
- Shipping Weight: 1 Kg
- Average Customer Review: Be the first to review this item
Desserts: A Lifelong Passion Hardcover – Oct 13 1994
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About the Author
Michel and Albert Roux opened their first restaurant, Le Gavroche, in 1967, followed by the Waterside Inn in 1972 and a number of others over the next 20 years. Together they have written several books, including the prize-winning New Classic Cuisine (1983), The Roux Brothers on Patisserie (1986), At Home with the Roux Brothers (1988) - which accompanied their successful television series - and Cooking for Two (1991). --This text refers to an out of print or unavailable edition of this title.