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The Elements of Color: A Treatise on the Color System of Johannes Itten Based on His Book the Art of Color (A Basic color library) Hardcover – 1970

3.6 out of 5 stars 11 customer reviews

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Product details

  • Hardcover
  • Publisher: Van Nostrand Reinhold; Reprint edition (1970)
  • Language: English
  • ISBN-10: 0442240384
  • ISBN-13: 978-0442240387
  • Product Dimensions: 1.3 x 21 x 21 cm
  • Shipping Weight: 431 g
  • Average Customer Review: 3.6 out of 5 stars 11 customer reviews
  • Amazon Bestsellers Rank: #317,575 in Books (See Top 100 in Books)
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Product description

From the Back Cover

BY THE SAME AUTHOR: Color Star Johannes has long been considered the definitive color theorist of the twentieth century. His books on color theory and application are standards throughout the world. Now his Color Star helps designers explore a myriad of harmonious colors. The Star consists of eight stencil like disks that can be placed over Itten's color wheel. Designers and artists can selectively examine the relationships of primary, secondary, and tertiary colors by using this unique system. Cool and warm values, complementary colors, and different hues and intensities can all be compared individually, as the designer uses the stencils to see the stencils to see only the wanted colors while masking the rest of the wheel. The Color Star is a useful and innovative tool for everyone who works with color, including students graphic designers, industrial designers, advertising designers, artists, illustrators, color theorists, interior designers, and architects.

Design and Forum

This is the most complete document of one of the landmarks of modern education in art-the famous Basic Course at the Bauhaus in Weimar, Germany. Itten was the teacher who organized it at the invitation of Walter Gropius. First published in 1963 when Itten was still alive, the book has been revised and updated by Itten's widow, Anneliese Itten and includes new material from the basic course at the Bauhaus, as well as visual examples and descriptions of the refinements made by Itten in later courses in Berlin (1926-1932), Krefeld (1932-1938), and Zurich (1938-1960). The basic course at the Bauhaus was designed as a trial to judge students with varying education, to help them in their choice of a career in the arts, Each of the over 200 illustrations reproduced is described in detail to help the reader understand the purpose of art teaching. The student's original works include studies if nature, pure forms and abstractions, three-dimensional work, and projects in the applied arts. In addition the book includes exciting material on the evaluation of modern art education. The book has universal appeal for a basic course as a means for individual creative growth and it can be used today by students and art teachers as a foundation for their own basic courses.

The Art of Color Nearly 160 full-color charts, diagrams, and paintings illustrates this first publication of the color theories of the famous Bauhaus teacher and painter. Both the physical and emotional nature of color is studies. The seven basic color contrasts are examined in detail, and clarified with 28 full-color reproductions of painting masterpieces, from the stained-glass art of Chartres to the glowing canvasses of Picasso and Klee. The psychological, symbolic, and intellectual effects of color are explored in detail. Included also are an exposition of compositional order, a discussion of color effects in nature, and valuable demonstrations of techniques for bringing two or more colors harmoniously together. --This text refers to an out of print or unavailable edition of this title.

About the Author

Carol A. King is the president and founder of The Qualityservice Group, a management and systems consulting firm for the hospitality industry. Before founding her own firm, she worked as a systems and corporate cost controller for INHILCO (which operates Windows On The World and other restaurants and food shops in the World Trade Center, New York), and she was senior consultant for Pannel Kerr Forster & Company, Certified Public Accountants. Ms. King has written many articles and papers on management and marketing in the foodservice and hospitality industries. --This text refers to an out of print or unavailable edition of this title.



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