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Extreme Brewing, A Deluxe Edition with 14 New Homebrew Recipes: An Introduction to Brewing Craft Beer at Home Paperback – Jun 1 2012
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About the Author
Sam Calagione is the founder and owner of Dogfish Head Craft Brewery (www.dogfish.com) in Milton, Delaware, one of the nation's fastest-growing independent breweries, and Dogfish Head Brewing and Eats in Rehoboth Beach, Delaware. His innovative style has earned him a reputation as one of America's most adventurous brewers; he has been featured in The Wall Street Journal, USA Today, People, Forbes, Bon Appetit, and many other magazines and newspapers. He lives in Lewes, Delaware.
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Top Customer Reviews
Most Helpful Customer Reviews on Amazon.com (beta)
If you think to buy this to be more creative than don't. The books brags about some things they came up with but is then very shallow about them.
Go to an exotic restaurant and you are sure to get more extreme brewing ideas.
I bought this book because I read Sam's other book, Brewing up a Business which I loved.
Some OK tips on recipes.
Not a "Must have"
The book is pretty, with a lot of great photos and a sleek design. It will look good on a coffee table. For my money, though, I'll get my recipes for free and learn how to tweak them to suit my desires. Cheers!