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Flavors First: An Indian Chef's Culinary Journey Hardcover – Jul 16 2011

4.0 out of 5 stars 1 customer review

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Product details

  • Hardcover: 272 pages
  • Publisher: Lake Isle Press (July 16 2011)
  • Language: English
  • ISBN-10: 1891105477
  • ISBN-13: 978-1891105470
  • Product Dimensions: 21.7 x 2.3 x 26.3 cm
  • Shipping Weight: 1.1 Kg
  • Average Customer Review: 4.0 out of 5 stars 1 customer review
  • Amazon Bestsellers Rank: #597,631 in Books (See Top 100 in Books)
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Product description


"Vikas Khanna is a brilliant and original chef. I have no hestiation in recommending this book to lovers of great Indian cuisine." ― Salman Rushdie

"Vikas Khanna is an American treasure lent to us by his native India." ― Bobby Flay

"Vikas Khanna's enthusiasm for food is so intense that it practically explodes off the page. I could taste the dishes just by reading the recipes."―Jean-Georges Vongerichten

"Vika's dishes remind me of the richness and diversity that is the Indian heritage and culture."―Dr. Deepak Chopra

1 customer review

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October 16, 2013
Format: HardcoverVerified Purchase

Most helpful customer reviews on 4.6 out of 5 stars 19 reviews
5.0 out of 5 starsThis cookbook is great to read!
July 9, 2018 - Published on
Format: HardcoverVerified Purchase
Chuhyon Angie Lee
5.0 out of 5 starsA Beautiful Book
July 13, 2011 - Published on
Format: HardcoverVerified Purchase
5 people found this helpful.
Rajnish P. Sinha
5.0 out of 5 starsGreat Man, and awesome cook
November 17, 2017 - Published on
Format: HardcoverVerified Purchase
Jennie Lambert
5.0 out of 5 starsgreat cookbook
June 16, 2013 - Published on
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2 people found this helpful.
Nicole Koehler
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January 4, 2016 - Published on
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