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The Fundamental Techniques of Classic Bread Baking Hardcover – Nov 1 2011

5.0 out of 5 stars 2 customer reviews

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Product details

  • Hardcover: 352 pages
  • Publisher: Stewart, Tabori and Chang (Nov. 1 2011)
  • Language: English
  • ISBN-10: 158479934X
  • ISBN-13: 978-1584799344
  • Product Dimensions: 26.7 x 3.8 x 24.1 cm
  • Shipping Weight: 1.9 Kg
  • Average Customer Review: 5.0 out of 5 stars 2 customer reviews
  • Amazon Bestsellers Rank: #195,868 in Books (See Top 100 in Books)
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Product description

About the Author

For more than 25 years, the renowned French Culinary Institute at the International Culinary Center in New York City has been teaching the fundamentals of Western cuisine through its hands-on Total Immersion curriculum. With a world-class facility, a distinguished faculty, and a celebrated restaurant, the FCI is among the leading schools of its kind.


Customer reviews

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Top customer reviews

January 4, 2016
Format: Hardcover|Verified Purchase
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September 18, 2015
Format: Hardcover|Verified Purchase
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Most helpful customer reviews on Amazon.com

Amazon.com: 4.8 out of 5 stars 32 reviews
Amazon Customer
4.0 out of 5 starsVery good recipes. Would benefit from video links to show ...
September 24, 2017 - Published on Amazon.com
Format: Hardcover|Verified Purchase
2 people found this helpful.
Random Customer
5.0 out of 5 starsFantastic Guide for Beginner or Serious Bread Baker!
August 6, 2013 - Published on Amazon.com
Format: Hardcover|Verified Purchase
13 people found this helpful.
Gizem
5.0 out of 5 starsNot only recipes
September 15, 2015 - Published on Amazon.com
Format: Hardcover|Verified Purchase
4 people found this helpful.
Lynda M. Breeze
5.0 out of 5 starsI'm sooo in love! Excellent for the serious baker! Fresh yeast available on Amazon!
October 27, 2016 - Published on Amazon.com
Format: Hardcover|Verified Purchase
One person found this helpful.
Sean
5.0 out of 5 starsThis book is super!
March 27, 2013 - Published on Amazon.com
Format: Hardcover|Verified Purchase
11 people found this helpful.

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