The G.I. Diet Clinic: Rick Gallop's Week-by-Week Guide to Permanent Weight Loss Paperback – Dec 18 2007
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Praise for The G.I. Diet:
“If you can understand a stoplight, you can lose weight on this amazing diet–eating your favourite green-light foods all the way.”
—Marilyn Linton, Toronto Sun
“Rick Gallop has found the key to permanent weight loss.”
—Edmund H. Sonnenblick, M.D., Former Chief of Cardiology, Albert Einstein College of Medicine, New York
“Stick to this diet and the pounds should pour off.”
—The Globe and Mail
“This diet is definitely the one that can help readers not only control weight but also help prevent cancer and heart disease.”
—Elizsabetta Politi, M.P.H., R.D., C.D.E., Nutrition Manager, Duke University Diet & Fitness Centre
About the Author
Rick Gallop’s bestselling G.I. Diet was published in 2002 and quickly became the most successful Canadian diet book ever, with more than two million copies sold worldwide. It is currently available in twenty-two countries, in a dozen different languages. Gallop holds a Masters degree from Oxford University and was president and CEO of the Heart and Stroke Foundation of Ontario.See all Product Description
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Top Customer Reviews
The program they offer was very good, and I enjoyed reading all the commentaries from people who have been succesful with this plan.
I enjoy and keep the book close by when shopping and cooking.
Most recent customer reviews
Like most diets, just another fad - I have to do the work - eat less and work out morPublished on March 18 2014 by LouieD