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The Global Bakery: Cakes from the World's Kitchens Paperback – Oct 14 2014
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About the Author
nna Weston is the Office Manager at New Internationalist. She has been an (over)enthusiastic cake baker for many years, taking great pleasure in adapting recipes to create new flavours and then trying out the results on her family and colleagues. She is passionate about getting the message across that baking is not just for the experts and that, all over the world, delicious cakes have always been produced in domestic kitchens with rudimentary equipment and ingredients. --This text refers to an out of print or unavailable edition of this title.