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Growing Gourmet and Medicinal Mushrooms Paperback – Illustrated, Oct. 25 2000

4.8 out of 5 stars 961 ratings

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Product details

  • Paperback : 614 pages
  • ISBN-10 : 1580081754
  • ISBN-13 : 978-1580081757
  • Item Weight : 1.34 kg
  • Product Dimensions : 18.9 x 3.94 x 22.81 cm
  • Publisher : Ten Speed Press (Oct. 25 2000)
  • Language: : English
  • Customer Reviews:
    4.8 out of 5 stars 961 ratings

Product description

Review

“The most comprehensive manual of mushroom cultivation ever—filled with readable, useful informationabout every known mushroom species that people esteem for food and for medicine. Expanded, improved, and destined to be a classic.”—Dr. Andrew Weil, author of Spontaneous Healine and 8 Weeks to Optimum Health

About the Author

PAUL STAMETS is the founder of Fungi Perfecti and codirector and founder of the Rainforest Mushroom Genome and Mycodiversity Preservation Project. He is the author of two seminal textbooks, The Mushroom Cultivator and GROWING GOURMET AND MEDICINAL MUSHROOMS, has been published in numerous journals, and is presenting more lectures on mycology than he can keep track of. An advisor and consultant to the Program for Integrative Medicine at the University of Arizona Medical School and the 1998 recipient of the Collective Heritage Institute’s Bioneers Award, Stamets lives in Kamilche Point, Washington with his collection of more than 250 medicinal mushroom cultures.