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The Heirloom Tomato Cookbook Paperback – Jun 1 2006


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Product details

  • Paperback: 132 pages
  • Publisher: Chronicle Books; 1 edition (June 1 2006)
  • Language: English
  • ISBN-10: 0811853551
  • ISBN-13: 978-0811853552
  • Product Dimensions: 20.6 x 1.5 x 22.6 cm
  • Shipping Weight: 522 g
  • Average Customer Review: Be the first to review this item
  • Amazon Bestsellers Rank: #812,365 in Books (See Top 100 in Books)
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Product description

About the Author

Mimi Luebbermann is the author of almost 20 books on gardening and cooking and is a contributor to numerous national cooking and gardening magazines. She lives on a small farm in Petaluma, California.

Robert Holmes' photographs have appeared in National Geographic , Travel & Leisure , Conde Nast Traveler , and in numerous other magazines and books. He lives in Northern California.

Dan Mills has specialized in wine and food photography for nearly 25 years. His work has appeared in Time , Fortune , Forbes , Wired , the Los Angeles Times , and New York Times . He lives in Northern California.


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Amazon.com: 4.6 out of 5 stars 16 reviews
One person found this helpful.
5.0 out of 5 starsHeirloom tomatoes anyone?
on July 13, 2015 - Published on Amazon.com
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2 people found this helpful.
5.0 out of 5 starsGreat Intro to Growing and Eating Heirloom Tomatoes
on February 2, 2010 - Published on Amazon.com
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5.0 out of 5 starsGreat book for a tomato lover!
on December 14, 2013 - Published on Amazon.com
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3 people found this helpful.
4.0 out of 5 starsEye Candy for the Tomato Lover
on September 24, 2009 - Published on Amazon.com
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