Helliniki Kouzina Mageiriki: Mageiriki (Greek) Hardcover – Nov 1994
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A star of Greek cuisine, Vefa Alexiadou is to Greece what Julia Child is to America. -- The Greek American
Makes the time in the kitchen time well spent. -- Family Magazine --This text refers to an out of print or unavailable edition of this title.
About the Author
Vefa Alexiadou is the leading cooking authority in Greece. A gifted cook who comes from a long line of gifted cooks, she has modernized Greek cooking using contemporary methods and equipment while retaining authentic flavor. As a regular on Greece's most popular morning TV show, she continues to pass on the heritage of traditional Greek cookery to hundreds of thousands of Greek women. --This text refers to an out of print or unavailable edition of this title.
Top Customer Reviews
Most recent customer reviews
I found this book to be easy to cook with and have used it for many receipes. The food tastes just like it is from Greece. The pictures are inspirational and make your mouth water.Published on July 6 2002
Vefa is the Maria Callas of Greek food. I use her recipes during Greek holidays like Easter and Christmas. Try her Pastichio and Moussaka recipes. Read morePublished on March 13 1999 by Jelkes@mailexcite.com