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How to Start a Home-Based Catering Business Paperback – Nov 1 1999

4.4 out of 5 stars 11 customer reviews

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Paperback, Nov 1 1999
CDN$ 25.96 CDN$ 4.34

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How to Instant Pot

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Product details

  • Paperback: 224 pages
  • Publisher: Globe Pequot; Third edition (Nov. 1 1999)
  • Language: English
  • ISBN-10: 0762704926
  • ISBN-13: 978-0762704927
  • Product Dimensions: 25.3 x 18 x 1.5 cm
  • Shipping Weight: 408 g
  • Average Customer Review: 4.4 out of 5 stars 11 customer reviews
  • Amazon Bestsellers Rank: #4,548,480 in Books (See Top 100 in Books)
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Product description

From the Back Cover

Are you passionate about parties? Do you live to cook? Now you can realize your dream of working from home at something you enjoy - a home-based catering business. Author Denise Vivaldo shares her experiences and advice on every aspect of setting up and running a thriving home-based catering business, from estimating your start-up costs and finding clients to outfitting your kitchen and staying profitable. She even offers tips on the latest high-tech help, including CD-ROM recipe books, culinary Web sites, and computer software designed especially for chefs and caterers. Learn all about defining your market niche, selling yourself as a pro, establishing your daily schedule, pricing your services, organizing parties with ease, honing your food presentation skills, avoiding the 10 most common home-based mistakes and much more. (7 x 10', 224 pages, profit-and-loss worksheet, equipment checklist, master party checklist, sample catering contracts, sample menu themes, budget worksheet, business deductions)

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