Kitchen: Recipes from the Heart of the Home Hardcover – Oct 12 2010
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An Edmonton Journal Favourite Cookbook of the Year
An NPR Cookbook of the Year
Shortlisted for the Galaxy National Book Awards – Tesco Food & Drink Book of the Year
“Lawson lets us feel good about how we cook as well as what we eat. . . . [Kitchen] reminds us of the pleasures to be found in the warmest room in the house.”
“Nigella Lawson tips her tines to the traditional rhythms of a home’s hub and haven.”
“Whether you’re preparing dinner for the family or guests, you’ll find plenty of options that are simple to make and a feast for the eyes.”
—Library Journal (starred review)
“The recipes are reassuringly solid, enticing and, crucially, just that bit less excessive. . . . [Lawson] has acquired a rebellious appeal.”
About the Author
NIGELLA LAWSON is the author of seven bestselling books, How to Eat, How to Be a Domestic Goddess, Nigella Bites, Forever Summer, Feast, Nigella Express and Nigella Christmas which, together with her three successful television series — Nigella Bites, Forever Summer with Nigella and Nigella Feasts — have made hers a household name on several continents. She is a contributor to the New York Times and writes regularly for other publications. She lives in London with her family.See all Product Description
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Top Customer Reviews
I am happy I got Nigella Kitchen instead of Nigella Express, because although she does have some "Express" recipes in this book, there are also some more time consuming and (not really, but kind of) challenging ones when you feel like making something a little more special.
If you have yet to buy a Nigella book, don't wait any longer! :)