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KitchenAid FGA Food Grinder

4.5 out of 5 stars 258 customer reviews
| 20 answered questions

List Price: CDN$ 89.99
Price: CDN$ 53.99 & FREE Shipping. Details
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19 new from CDN$ 53.99 1 refurbished from CDN$ 38.99
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single
  • Includes Stomper, Coarse and Fine Plates for Grinding Meat, Firm Fruits and Vegetables

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Frequently Bought Together

  • KitchenAid FGA Food Grinder
  • +
  • KitchenAid SSA Sausage Stuffer Attachment for Food Grinder
  • +
  • KitchenAid RVSA Rotor Slicer/Shredder Attachment for Stand Mixers
Total price: CDN$ 155.95
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Product Details

Color Name: N/A | Size: single
  • Product Dimensions: 10.2 x 17.8 x 17.8 cm ; 953 g
  • Shipping Weight: 921 g
  • Item model number: FGA
  • ASIN: B00004SGFH
  • Date first available at Amazon.ca: Oct. 19 2009
  • Average Customer Review: 4.5 out of 5 stars 258 customer reviews
  • Amazon Bestsellers Rank: #91 in Home & Kitchen (See Top 100 in Home & Kitchen)
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Product Description

Color Name:N/A  |  Size:single

Make your KitchenAid stand mixer more versatile with this white KitchenAid food grinder attachment. Easy to assemble, attach and clean, it comes with fine and coarse plates, a stomper and a wrench. Fine plate grinds raw or cooked meat for spreads, as well as fresh or dried bread for crumbs. Coarse plate grinds raw or cooked meat, firm vegetables, dried fruits and cheese. Made in USA.


From the Manufacturer


Customer Questions & Answers

Customer Reviews

Top Customer Reviews

Size: singleColor: N/A Verified Purchase
I read a lot of reviews of many types of meat grinders. Reviews of this and other products are so mixed that one looking for a grinder would be left not knowing what to do. The reason I chose this is because my wife has had the professional version of the kitchenaid mixer for many years and she loves it. This way we wouln't collect another piece of appliance at the same time we chose something from a brand we already know. I decided to give a try...

... and couldn't be happier with the choice. From the reviews in this website it is implied the grinder would contaminate your meat, that would be extremely messy to clean, and that it would be tricky to have it perform properly. I think I missed something. Instructions were very simple and it just worked great. Yes, after grinding 4 lbs of lean beef the blade had some fat caught caught on it, but by no means it stopped working or had to be cleaned halfway. The black "contaminant" people refer to is in reality burnt/melted fat... the grinder will get hot after about grinding for a while, but this is just the mixer shaft heating up and transferring heat to the grinder axle. To avoid this you should have your meat COLD before starting grinding. Try it and you will see no black residue whatsoever. This is not a limitation of the grinder, it is a limitation of any "kitchen sized" grinder. Even a manual grinder will grind a lot better if the meat is cold to the point of being partly frozen. If you don't like this, then don't try to grind at home; or buy a commercial grade grinder and see it occupy your whole kitchen countertop.
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Size: singleColor: N/A Verified Purchase
I purchase chuck roast at the butcher and then grind it at home, so easy and a lot less expensive. I do the same for chicken and turkey breast. I also use the ground to make sausages. Very easy clean up as it comes apart and is dishwasher safe so you know it's safe to use over and over. I have been using this for a few years and have saved a lot of money buying the cheaper cuts and when the meats are on sale. There are two attachments for the size of the ground you want which is handy.
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Size: singleColor: N/A Verified Purchase
Used it go grind up cooked need tip and worked really well!!! I feel like the motor was getting a little warm but that because I ground up a lot of meat. Other then that it was super easy to clean and felt like it was made of good materials. I would recommend it to anyone.
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Size: singleColor: N/A Verified Purchase
Love this attachment. Within hours of unwrapping, I had ground the meat and had a meatloaf in the oven. I also made some mango chutney from the accompanying instructions although the recipe called for peaches which I did not have.
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Size: singleColor: N/A Verified Purchase
Satisfied with overall quality. Bought it to grind small amounts of hamburger and pork. Both plates worked great; but do cut out any large strings of sinew. First try I didn't and had to take apart the blade/disc part to clean if off before I could continue. I cut the meat in about 1 inch cubes, ran my mixer on slow speed and no trouble. I would give it 5 stars but the main body is difficult to clean. Run a piece of bread through it when you are done, and use some sort of little brush with a handle to clean it out. Yes, I would recommend it.
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Size: singleColor: N/A Verified Purchase
It grinds what you need it to grind in most cases & when combined with the stuffing tube kit, it's like having a deli in your own kitchen, if you know what you are doing & know how to go about curing meats. Beef, pork, chicken, turkey, bison, elk, deer, moose & duck have all been passed through the grinder in the short time we have had it. Most of our winter meat is now in the freezer & there must be 200 pounds of varied sausage in our freezer.
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Size: singleColor: N/A Verified Purchase
I really wanted to love this but I don't. It takes awhile for the meat to grind. I know the oil that comes out of the grinder is food safe per KA but it isn't appetizing.
The burgers were delicious but the grinder isn't fun to clean.
I rarely use this because I don't like cleaning it.
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By Neil on Sept. 5 2014
Size: singleColor: N/A Verified Purchase
This is a very good meat grinder. My only "beef" with it is the sometimes when grinding meat there are some kind of black substance comes out of the very center of the dispensing insert, where the ground meat comes out of. So far I've only tried pork and pretty good cuts but not sure what it's from. But overall this is a good grinder and makes the whole mixer in general more beneficial.
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