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Lee Bailey's Portable Food Hardcover – May 28 1996

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Product Details

  • Hardcover: 95 pages
  • Publisher: Clarkson Potter (May 28 1996)
  • Language: English
  • ISBN-10: 0517597500
  • ISBN-13: 978-0517597507
  • Product Dimensions: 1.9 x 19.7 x 27.3 cm
  • Shipping Weight: 771 g
  • Average Customer Review: Be the first to review this item
  • Amazon Bestsellers Rank: #1,302,355 in Books (See Top 100 in Books)
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Product Description

From the Back Cover

More than eighty recipes for packable, make -- aheadable food

About the Author

Lee Bailey is the author of many books on food and entertaining, including Country Weekends, winner of of the Tastemaker Award for Cookbook of the Year. He contributes articles to Gourmet, Food & Wine, Mirabella, Australian Vogue, and other major magazines. He lives in New York City.

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Most Helpful Customer Reviews on (beta) HASH(0x9d7f8d44) out of 5 stars 3 reviews
1 of 1 people found the following review helpful
HASH(0x9d7c912c) out of 5 stars I love Lee Bailey and while this cookbook doesn't reveal any ... April 26 2015
By Mary Ann - Published on
Format: Hardcover Verified Purchase
I love Lee Bailey and while this cookbook doesn't reveal any new techniques, it does remind you that simple things can be terrific. He also tells a story of friendships and moments, and I love that.
HASH(0x9d7d493c) out of 5 stars good experience! April 1 2015
By Daniel E. Stauff - Published on
Format: Hardcover Verified Purchase
Came in a timely manner and was as indicated on order site. good experience!
HASH(0x9e55aae0) out of 5 stars Ants not invited. July 28 2015
By Hedy LaRue - Published on
Format: Hardcover Verified Purchase
Not my favorite Lee Bailey tome...