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Make it Paleo: Over 200 Grain Free Recipes For Any Occasion Paperback – Illustrated, Oct. 20 2011

4.6 out of 5 stars 384 ratings

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Frequently bought together

  • Make it Paleo: Over 200 Grain Free Recipes For Any Occasion
  • +
  • Make it Paleo II: Over 175 New Grain-Free Recipes for the Primal Palate
Total price: CDN$68.89
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Product details

  • Item Weight : 1.64 kg
  • Paperback : 448 pages
  • ISBN-10 : 1936608863
  • ISBN-13 : 978-1936608867
  • Dimensions : 21.59 x 3.3 x 27.31 cm
  • Publisher : Victory Belt Publishing; Illustrated edition (Oct. 20 2011)
  • Language: : English
  • Customer Reviews:
    4.6 out of 5 stars 384 ratings

Product description

About the Author

Hayley Mason, a high definition makeup artist trained in Hollywood, never thought she would be applying her styling talents to grass fed beef and grain free desserts rather than the eyes and cheek bones of movie stars. In just over a year, Hayley has become one of the most acclaimed culinary forces driving the grain free cooking movement. Her practical, efficient and methodical cooking style in Make it Paleo shows that delicious grain-free eating can be easily attained by anyone and leave you feeling as if nothing is missing from your plate. Her holistic approach to health, wellness and nutrition is a common thread that weaves its way through every recipe in Make it Paleo.

Bill Staley, a landscape architect and seasoned artist, brings his wealth of creative talents to the table in Make it Paleo. Drawing upon nearly a decade of experience in graphic design, photography, and various other artistic pursuits, Bill now brings his eye for aesthetics to the kitchen. His keen sense of photo composition and expertise with the software and technology required to record each dish are both immeasurable and integral to his role in creating Make it Paleo and The Food Lovers Primal Palate.

Customer reviews

4.6 out of 5 stars
4.6 out of 5
384 global ratings
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Top reviews from Canada

Reviewed in Canada on May 22, 2012
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9 people found this helpful
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Reviewed in Canada on August 21, 2014
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Reviewed in Canada on March 24, 2013
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3 people found this helpful
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Reviewed in Canada on September 3, 2015
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Reviewed in Canada on December 14, 2014
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One person found this helpful
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Reviewed in Canada on September 6, 2014
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Reviewed in Canada on June 4, 2012
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4 people found this helpful
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Reviewed in Canada on May 31, 2014
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Top reviews from other countries

E. M. Copus
5.0 out of 5 stars Great book with great recipes!
Reviewed in the United Kingdom on February 18, 2012
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7 people found this helpful
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Carl K
5.0 out of 5 stars One of the best.
Reviewed in the United Kingdom on June 23, 2012
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5 people found this helpful
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J. Mikkelsen
5.0 out of 5 stars So good
Reviewed in the United Kingdom on February 8, 2014
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Rachel R.
5.0 out of 5 stars Great paleo cookbook.
Reviewed in Italy on April 26, 2013
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Nola Scholz
5.0 out of 5 stars Five Stars
Reviewed in Australia on April 19, 2015
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