The New Moosewood Cookbook Paperback – Feb 1 2000
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About the Author
MOLLIE KATZEN is a cookbook author and artist who has profoundly shaped the way America eats. Mollie is a consultant and cocreator of Harvard's groundbreaking Food Literacy Project. She lives in the San Francisco Bay Area.
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Top Customer Reviews
This is a great book for anyone who is curious about vegetarian food and cooking, and who likes to spend time in the kitchen. I would especially recommend this book for new cooks, as it has a variety of vegetarian recipes, all which are forgiving and will lead you to becoming a creative cook yourself!
Most recent customer reviews
An old favourite of mine. The old copy fell apart, I used it so much!Published 10 months ago by Frank Moore
The first cookbook I bought for myself 10 years ago. Great intro to vegetarian cooking...even though I'm not a full time vegetarian, Moosewood has influenced my cooking style a... Read morePublished 14 months ago by Melissa
Je l'ai offert en cadeau, car je ne voulais pas me départir du mien.Published 15 months ago by Jocelyne Theberge
my review, the same as for The New Enchanted Broccoli Forest!
I have gifted this book with for named as gifts to my children.
My husband is a confirmed vegetarian and so I am mostly a vegetarian too, but not so confirmed. The new Moosewood Cookbook meets our needs so well, has wonderful recipes very... Read morePublished on July 10 2013 by Susana Bear River
I bought this book new, and it arrived juste like a new book is supposed to be, and quicker than I expected. :)Published on Jan. 30 2013 by Cassandra Morin