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One-Pot Wonders Library Binding – Jun 28 2006

2.0 out of 5 stars 1 customer review

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Library Binding, Jun 28 2006
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Product details

  • Library Binding: 120 pages
  • Publisher: Harbour (June 28 2006)
  • Language: English
  • ISBN-10: 1550173782
  • ISBN-13: 978-1550173789
  • Product Dimensions: 22.2 x 1 x 14.6 cm
  • Shipping Weight: 227 g
  • Average Customer Review: 2.0 out of 5 stars 1 customer review
  • Amazon Bestsellers Rank: #227,583 in Books (See Top 100 in Books)
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Product description

Review

"One of his best yet."
--"Editor's Choice", WHERE Vancouver
(WHERE Vancouver)

"One-Pot Wonders is one cookbook that truly lives up to its title."
--Library Bookwatch
(Library Bookwatch)

"Ingredients are mixed in such amazing and sometimes startling combinations that your taste buds will be electrified...
"Barber's wit is worth going back for seconds, and so are his recipes. One-Pot Wonders is a must for every galley, every kitchen, and every campfire."
--Catherine Dook, Boat Journal

(Boat Journal)

"This will probably end up being the most stained, pages-stuck-together book in your kitchen."
--Angela Murrills, The Georgia Straight
(The Georgia Straight)

"Barber's recipes will keep you happy!"
--RV Times
(RV Times)

About the Author

James Barber (1923-2007) was best recognized as the host of the internationally acclaimed TV series The Urban Peasant. His best-selling books include One-Pot Wonders, Peasant's Alphabet Peasant's Choice and Cooking for Two. He was a regular contributor to a wide range of publications including Pacific Yachting, the Globe & Mail, Western Living, the Georgia Straight and the Vancouver Province. Barber died at the age of 84 on November 27, 2007 at his home in Duncan BC.



----



"[Barber] shared with his many fans his surprise that food preparation had been hidden behind a wall of jargon and false expertise"
- Tom Hawthorn, The Globe and Mail


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Amazon.com: 4.7 out of 5 stars 7 reviews
One person found this helpful.
5.0 out of 5 starsBest Cookbook for anyone cooking in a very small kitchen or on a boat! Lots of great tips!
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5.0 out of 5 starsFive Stars
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4.0 out of 5 starsGreat Book, well used
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4.0 out of 5 starsOutstanding Cook Book
on January 8, 2009 - Published on Amazon.com
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