Peaceful Palate Paperback – Jan 1996
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Top Customer Reviews
No mater if you are an experienced vegetarian chef or you've never eaten a meal without meat, this book is for you.
Most recent customer reviews
One of those classic cookbooks that you will return to again and again. Good food is good food. Ingredients are simple and they can all be found in your kitchen. Read morePublished on Dec 21 2010 by Nandu&You
I have been a vegetarian for 24 years, and a vegan now for just over one year. Last year I ordered a number of vegan cookbooks, but this is the one I return to again and again. Read morePublished on May 11 2004 by E. Worth
"The Peaceful Palate" by Jennifer Raymond is full of delicious easy-to-make recipes that don't require any strange or hard-to-find ingredients. Read morePublished on March 8 2003
If you are a person wanting to expand your daily veggie intake, this is the book to get. A lot of vegetarian meals from other cookbooks taste like they are missing something. Read morePublished on Jan. 17 2000
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