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The Pressure Cooker Cookbook: 100 Contemporary Recipes for the Time-Pressured Cook Paperback – Mar 1 2004

3.0 out of 5 stars 1 customer review

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Product Details

  • Paperback: 128 pages
  • Publisher: Whitecap Books (March 1 2004)
  • Language: English
  • ISBN-10: 1552855732
  • ISBN-13: 978-1552855737
  • Product Dimensions: 22.6 x 1 x 22.1 cm
  • Shipping Weight: 476 g
  • Average Customer Review: 3.0 out of 5 stars 1 customer review
  • Amazon Bestsellers Rank: #2,215,501 in Books (See Top 100 in Books)
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Product Description

From the Back Cover

Pressure cooking is fast and furious, allowing you to cook various elements of your meal at the same time. It is a quick and easy method with no end to the great dishes that can be created¿literally in a matter of minutes.

With 100 quick and original recipes, The Pressure Cooker Cookbook demonstrates the diverse range of dishes that can be produced. Some are based on good old-fashioned steam-cooked favorites, while others take advantage of the versatility of pressure cooking.

Try your hand at Sweet-and-Sour Pork with Pineapple, Chicken Chasseur, and Provencal Cod Loin or indulge in your favorite Sticky Chocolate Pudding. Suitable for speedy lunches and elaborate evening meals, the pressure cooker is a useful tool for any kitchen, and one you shouldn¿t be without.

--This text refers to an out of print or unavailable edition of this title.

About the Author

Gina Steer is a food writer and stylist for a number of magazines. She has written several cookbooks, including The Fondue Cookbook.

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Top Customer Reviews

Format: Paperback
All the recipes I've tried in this book so far have been tasty, but wildly wrong on their prep and cooking times: from 2 to 4 times too short.
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Most Helpful Customer Reviews on (beta) 4.0 out of 5 stars 2 reviews
3.0 out of 5 stars Nice Book Nov. 24 2013
By Grace - Published on
Format: Paperback Verified Purchase
good product, arrived in good time. packaging was just the right size, this would be a seller I would use again. I was hoping for more recipies, but all in all it was ok.
0 of 1 people found the following review helpful
5.0 out of 5 stars Very Good Book : ) Oct. 4 2013
By enots - Published on
Format: Paperback Verified Purchase
This book has lots to offer, many wonderful recipes and loads of information. I know it will help me get the most out of my pressure cooker.It was just as described and shipped very fast.

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