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Product description
Portuguese HARD Cured HandMade Milk Cow CHEESE 300 gr Queijo da Ilha Velho Azores Açores In the nine islands of the Azores the varieties and qualities of reference cheeses are multiplied. It is certainly a region of Portugal that concentrates more diversity of countries in each island offering a range of unique palates. S.Miguel semi-hard cheese made from cow's milk, more consistent, this soft, lighter, spicy cheese reminds of the varieties of the best Italian parmesan. What will last 9 months, gives you a unique taste and a guarantee of superior quality to a showcase of the special cheeses. Both São Miguel cheese and São Jorge cheese are large cheeses, weighing seven kilos, are marketed in wedges, their palate reaches fullness when it is cut at the moment and at room temperature, its taste is alight with aging. Being this cheese of São Miguel ideal for salads, chips, rice, eggs and vegetables or the most usual way in cheese board, rusks or rustic bread. To visit a good liqueur wine from Pico, Porto, a Moscatel or a talented red from the Currais-Azores.
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