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Quintisho - C. chinense
A rare variety producing 3/4 pods on compact plant and ripen from green to golden yellow. Very productive with fruit similar in appearance to a wild cherry tomato. Aromatic with a critrus like flavor. Eat these handsome morsels fresh, add to salad and salsas or pickle for later. Origin - Bolivia. 5,000 to 30,000 SHU . Color matures from dark green to golden yellow, sometimes orange to red Height: 70-110 cm Fruit round, upright, 1 cm tall Taste very fragrant fruity Sharpness Level 9-10, very sharp Feature extremely branched growing 1-2 berries per branch, so very profitable Origin variety from Bolivia HOW TO GROW PEPPER SEEDS
1. where gloves
2.always wash your hands even after you take you gloves off
3.have some lime juice to dump on your hands if they are burning as its said to releave the burning
4.never rub any sensitive area like your eyes and so forth.
5.before you take your gloves off besure you are completely finished at what you are doing
6.some times double up on your gloves as the burn can still find its way in at timesONE Way To Grow Pepper
There are multiple ways to start growing your pepper seeds.
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