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The Redpath Canadian Bake Book: Over 200 Delectable Recipes for Cakes, Breads, Desserts and More by [Redpath Sugar Ltd.]

The Redpath Canadian Bake Book: Over 200 Delectable Recipes for Cakes, Breads, Desserts and More Kindle Edition

4.6 out of 5 stars 31 ratings

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CDN$ 18.99

Length: 338 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled
  • Due to its large file size, this book may take longer to download

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Review

“Think of a sweet treat from your childhood – and The Redpath Canadian Bake Book will have you covered.” --ParentsCanada

“With recipes from Chinese egg tarts to Chocolate-orange babka, this beautiful book has it all . . . This is a must have book for any level of baker.” --Eat Your Books --This text refers to the hardcover edition.

About the Author

REDPATH SUGAR has been a staple in kitchens all across Canada, supporting cooks and bakers nation-wide for more than 160 years. Established in 1854, Redpath Sugar began as a sugar refining company in Montreal, Quebec, founded by John Redpath. The remainder of the 19th century through to the 1950s saw the growing success and expansion of Redpath Sugar's plant to the Redpath Sugar Refinery in Toronto, which still stands as the company's headquarters today. The author lives in Toronto, ON. --This text refers to the hardcover edition.

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Customer reviews

4.6 out of 5 stars
4.6 out of 5
31 global customer ratings
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4 star
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3 star
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2 star 0% (0%) 0%
1 star 0% (0%) 0%
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Top reviews from Canada

Reviewed in Canada on January 13, 2018
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Reviewed in Canada on October 16, 2018
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Reviewed in Canada on April 17, 2019
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Reviewed in Canada on October 8, 2017
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3 people found this helpful
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Reviewed in Canada on January 11, 2018
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2 people found this helpful
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Reviewed in Canada on November 2, 2018
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Reviewed in Canada on July 5, 2020
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Reviewed in Canada on February 3, 2020
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Top reviews from other countries

Debbi Smirnoff
5.0 out of 5 stars Delicious!
Reviewed in the United States on September 26, 2017
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