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Salton Portable Induction Cooker with Pot, Black
|Price:||CDN$ 89.99 & FREE Shipping. Details|
- Temperature setting range: 80 degree c (175 degree f) to 240 degree c (465 degreef)
- Power setting range: 200watt to 1300watt
- Cooking timer – up to 3 hours with auto shut-off and audible signal
- Uniform heating with instant and precise temperature control
- Audible error signal and auto shut-off for ‘pot detection’
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Item Parcel Quantity: 1
Salton, Portable Induction Cooker faster - than gas, coil and ceramic stoves. Perfect for student dorms, cottages, offices, camping etc. Use any place a stove is not available or an extra cooking surface is required. Safer - no open flames or hot elements. Cleaner - solid cooktop wipes clean with a damp cloth. Energy Efficient - no heat loss to the surrounding area. More energy efficient than conventional cooking. Uniform heating with instant and accurate control for better results. Stays Cool – Even when set on maximum, heat is generated only when a stainless steel or iron pot is placed on the cooktop.
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Top Customer Reviews
-The minimum power level of 300 actually cycles on and off at 800W to "simulate" 300W.
-300W is too high for a minimum power level. Foamy foods will boil over and cannot be left to keep warm at 300W. Other units I've used that have 60W and 200W options were more suitable.
-The max power level of 1800W doesn't reach 1800W. A kill-a-watt meter measures ~1600W with various pots.
Other than that, it's a great unit for cooking anything. I regularly pan-fry steaks with it with success with it's precise control vs a coil top stove.
Its a bit irritating most of my very good quality cookware won't work on these units as they work with magnets. I can use my cast iron though and a couple other pots.
About 6 months ago I saw new units at a good price so I bought one as they had updated features and I figured the older one had been through two owners it might not last much longer and I didn't want to be left without one!
One of the new features is a heavier cord as well as improved error codes so the unit shuts off before it overheats causing internal components damage. It is FOREVER shutting off in the middle of cooking everything from eggs to meat to water I was boiling the other night for rice. One is left with a half cooked meal and having to crank up the range burners - should you be so lucky as to have a one! Or waiting until it cools enough to resume cooking! This mornings half cooked eggs were the last straw, I've bundled it up to get rid of and am using the older one again. Perhaps I'll get a propane stove top rather than a gas 'wannabe'.
Most recent customer reviews
Received in good time. Make sure your stainless steel pans work, not all do.Published 24 days ago by Merv G.
excellent as addition to gas cooker or grill outside. Buyer has to be reminded that only specific pans will work with induction cooker. Read morePublished 3 months ago by Amazon Customer
The Salton Induction Cooker is a great stovetop burner replacement. Heats up fast and has excellent heat control and moderation options. Read morePublished 4 months ago by Amazon Customer
Would definetly recommend it.
So easy to use and cooking fast too!
Bought this to try induction. Loved it so much I bought a double burner.Published 12 months ago by Craig C.
First time I used this was in 2014. Same location. Used it this year for 2 months since July. It is extremely reliable obviously.
The pot is ok to cook pasta. Read more