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Comment: Ships from the UK. Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Your purchase also supports literacy charities.
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Simply Great Food: 250 Quick, Easy and Delicious Recipes Paperback – Mar 16 2007

4.6 out of 5 stars 7 customer reviews

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Product details

  • Paperback: 336 pages
  • Publisher: Robert Rose; 1 edition (March 16 2007)
  • Language: English
  • ISBN-10: 0778801551
  • ISBN-13: 978-0778801559
  • Product Dimensions: 25.5 x 17.7 x 2.2 cm
  • Shipping Weight: 816 g
  • Average Customer Review: 4.6 out of 5 stars 7 customer reviews
  • Amazon Bestsellers Rank: #80,841 in Books (See Top 100 in Books)
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Product description

Review

Satisfyingly tasty, budget-conscious, and Canadianly 'multiculti,' the recipes in Simply Great Food exemplify how most of us want to eat. (Angela Murrills Georgia Straight 2007-04-19)

About the Author

Patricia Chuey, MSc, RD, is a nutrition consultant, author and award-winner for excellence in nutrition communication.

Eileen Campbell is a culinary consultant and award-winning recipe developer with over 20 years of experience in the food industry.

Mary Sue Waisman, MSc, RD, is an accomplished educator, consumer writer and media spokesperson.

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on August 12, 2008
Format: Paperback
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on December 29, 2015
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