CDN$ 19.23
  • List Price: CDN$ 27.95
  • You Save: CDN$ 8.72 (31%)
FREE Shipping on orders over CDN$ 35.
Only 6 left in stock (more on the way).
Ships from and sold by Amazon.ca. Gift-wrap available.
Simply Great Food: 250 Qu... has been added to your Cart
Have one to sell?
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See all 6 images

Simply Great Food: 250 Quick, Easy and Delicious Recipes Paperback – Mar 16 2007

4.5 out of 5 stars 9 customer reviews

See all 8 formats and editions Hide other formats and editions
Amazon Price
New from Used from
Paperback
CDN$ 19.23
CDN$ 18.00 CDN$ 4.93

Holiday Deals on Box Sets

click to open popover

Frequently bought together

  • Simply Great Food: 250 Quick, Easy and Delicious Recipes
  • +
  • Dietitians of Canada Cook!: 275 Recipes Celebrate Food from Field to Table
  • +
  • Great Food Fast: Dietitians of Canada
Total price: CDN$ 76.34
Buy the selected items together

No Kindle device required. Download one of the Free Kindle apps to start reading Kindle books on your smartphone, tablet, and computer.

  • Apple
  • Android
  • Windows Phone
  • Android

To get the free app, enter your mobile phone number.



Product details

  • Paperback: 336 pages
  • Publisher: Robert Rose; 1 edition (March 16 2007)
  • Language: English
  • ISBN-10: 0778801551
  • ISBN-13: 978-0778801559
  • Product Dimensions: 25.5 x 17.7 x 2.2 cm
  • Shipping Weight: 816 g
  • Average Customer Review: 4.5 out of 5 stars 9 customer reviews
  • Amazon Bestsellers Rank: #36,567 in Books (See Top 100 in Books)
  • Would you like to tell us about a lower price?
    If you are a seller for this product, would you like to suggest updates through seller support?

  • See Complete Table of Contents

Product description

Review

Satisfyingly tasty, budget-conscious, and Canadianly 'multiculti,' the recipes in Simply Great Food exemplify how most of us want to eat. (Angela Murrills Georgia Straight 2007-04-19)

About the Author

Patricia Chuey, MSc, RD, is a nutrition consultant, author and award-winner for excellence in nutrition communication.

Eileen Campbell is a culinary consultant and award-winning recipe developer with over 20 years of experience in the food industry.

Mary Sue Waisman, MSc, RD, is an accomplished educator, consumer writer and media spokesperson.

See all Product description

Customer reviews

Share your thoughts with other customers
See all 9 customer reviews

Top customer reviews

on November 15, 2017
Format: Paperback|Verified Purchase
0Comment|Was this review helpful to you? Report abuse
on November 29, 2017
Format: Paperback|Verified Purchase
0Comment|Was this review helpful to you? Report abuse
on August 12, 2008
Format: Paperback
0Comment| 3 people found this helpful. Was this review helpful to you? Report abuse
on February 1, 2010
Format: Paperback
0Comment| One person found this helpful. Was this review helpful to you? Report abuse
on March 24, 2015
Format: Paperback|Verified Purchase
0Comment|Was this review helpful to you? Report abuse
on January 8, 2011
Format: Paperback
0Comment| One person found this helpful. Was this review helpful to you? Report abuse
on November 7, 2014
Format: Paperback|Verified Purchase
0Comment|Was this review helpful to you? Report abuse
on June 20, 2014
Format: Paperback|Verified Purchase
0Comment|Was this review helpful to you? Report abuse

Want to see more reviews on this item?

Where's My Stuff?

Delivery & Returns

Need Help?