CDN$ 7.99
FREE Shipping on orders over CDN$ 25.
Only 3 left in stock (more on the way).
Ships from and sold by Amazon.ca. Gift-wrap available.
Quantity:1
Totally Lobster Cookbook has been added to your Cart
Have one to sell?
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See this image

Totally Lobster Cookbook Paperback – Apr 1 1997


See all 3 formats and editions Hide other formats and editions
Amazon Price
New from Used from
Kindle Edition
"Please retry"
Paperback
"Please retry"
CDN$ 7.99
CDN$ 0.76 CDN$ 0.01

Harry Potter and the Cursed Child
click to open popover

No Kindle device required. Download one of the Free Kindle apps to start reading Kindle books on your smartphone, tablet, and computer.
Getting the download link through email is temporarily not available. Please check back later.

  • Apple
  • Android
  • Windows Phone
  • Android

To get the free app, enter your mobile phone number.




Product Details

  • Paperback: 96 pages
  • Publisher: Celestial Arts (April 1 1997)
  • Language: English
  • ISBN-10: 0890878226
  • ISBN-13: 978-0890878224
  • Product Dimensions: 12.3 x 0.8 x 14.9 cm
  • Shipping Weight: 358 g
  • Average Customer Review: Be the first to review this item
  • Amazon Bestsellers Rank: #860,693 in Books (See Top 100 in Books)
  •  Would you like to update product info, give feedback on images, or tell us about a lower price?

Product Description

About the Author

Fran Bigelow studied at the California Culinary Academy. Her chocolates are favorites in Seattle, where she runs two branches of Fran's Chocolates, and her thriving mail-order and Internet business can be found at www.franschocolates.com. Los Angeles food writer Helene Siegel has written more than forty cookbooks, including the Food Network's "Too Hot Tamales and the best-selling "Totally Cookbook series.

Customer Reviews

There are no customer reviews yet on Amazon.ca
5 star
4 star
3 star
2 star
1 star

Most Helpful Customer Reviews on Amazon.com (beta)

Amazon.com: HASH(0x9fb2ae40) out of 5 stars 5 reviews
2 of 2 people found the following review helpful
HASH(0xa0f7590c) out of 5 stars COOKING LOBSTER Jan. 24 2010
By Larry T. Grody - Published on Amazon.com
Format: Paperback Verified Purchase
Lots of good recipes, but nothing about how to cook just plain ole lobster tails.
By Sue Hoare - Published on Amazon.com
Format: Paperback Verified Purchase
This little book is packed with great recipes and is so much fun. It's a nice quality book, small but really neat.
HASH(0xa0f75b1c) out of 5 stars Five Stars March 3 2016
By Keith Banister - Published on Amazon.com
Format: Paperback Verified Purchase
Nothing can be better than checking out new ways to enjoy lobster
0 of 1 people found the following review helpful
HASH(0xa0f75e10) out of 5 stars Great Price! Thanks. Sept. 3 2012
By The VIrgo Gourmet - Published on Amazon.com
Format: Paperback Verified Purchase
I was in a shop in downtown Portland ME, and did a RedLazer scan of the books barcode, found it here at Amazon and ordered it from my iphone while leaving the store...I love the book, it is concise and full of insider details. Love it, Simply Put... Thanks ! I would buy it again and again.
0 of 1 people found the following review helpful
HASH(0xa0f75e70) out of 5 stars Fun shape. Oct. 8 2013
By Ann Broad - Published on Amazon.com
Format: Paperback Verified Purchase
Thank you. I already wrote to u about these books. I live in GA so they made me want to make a trip North?


Feedback