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Trifle Paperback – Nov 20 2009


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Paperback, Nov 20 2009
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Harry Potter and the Cursed Child
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Product Details

  • Paperback: 368 pages
  • Publisher: Prospect Books; 1st Edition edition (Nov. 10 2009)
  • Language: English
  • ISBN-10: 1903018099
  • ISBN-13: 978-1903018095
  • Product Dimensions: 12.7 x 2.5 x 17.8 cm
  • Shipping Weight: 222 g
  • Average Customer Review: Be the first to review this item
  • Amazon Bestsellers Rank: #971,938 in Books (See Top 100 in Books)
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Product Description

About the Author

Alan Davidson, food historian, distinguished author, and publisher, is one of the world's best-known writers on fish and fish cookery. Among his popular books are North Atlantic Seafood and Mediterranean Seafood.

Alan Davidson is a Senior Lecturer in the School of Law at the University of Queensland.

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Most Helpful Customer Reviews on Amazon.com (beta)

Amazon.com: HASH(0xa0d35228) out of 5 stars 4 reviews
1 of 1 people found the following review helpful
HASH(0xa0d99858) out of 5 stars Amazingly erudite Feb. 28 2014
By Kaleberg - Published on Amazon.com
Format: Paperback Verified Purchase
We've been big trifle fans forever, but we've been out-fanned here. This is a great book giving the history of the trifle in all of its varying forms. Trifles generally have some kind of cake as a base and may have a variety of sweet liquids and gels to infuse it with flavor. For our favorite, we use an English recipe based on pound cake, creme anglaise and raspberry jam, but this book offers a much broader, multicultural pallet. This isn't the book to read when you are hungry, but if you are interested in the history of desserts and want a real feast for the mind, it offers a wonderful introduction and has some great recipes and ideas.
6 of 7 people found the following review helpful
HASH(0xa0a179cc) out of 5 stars not what I expected Dec 31 2007
By Joanne M. Edelstein - Published on Amazon.com
Format: Paperback Verified Purchase
This book is really the history of the trifle. There are some recipies
but they are more traditional. There were few pictures. I returned this book and got the other trifle book.
1 of 1 people found the following review helpful
HASH(0xa09fa018) out of 5 stars Trifle (English Kitchen) Nov. 23 2011
By Choosehappy - Published on Amazon.com
Format: Paperback Verified Purchase
It was mighty tiny for $25! I bought it to accompany a trifle dish for my mom for Christmas, and I hope content is SUPERB, because it is near pamphlet size.
HASH(0xa0a15510) out of 5 stars Everything you ever wanted to know about trifles. March 5 2016
By Geraldine M. Quinzio - Published on Amazon.com
Format: Paperback Verified Purchase
Excellent treatment of the not-just-British dessert.

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