Weight Loss Surgery Cookbook For Dummies Paperback – Oct 5 2010
|New from||Used from|
There is a newer edition of this item:
Frequently Bought Together
Customers Who Bought This Item Also Bought
No Kindle device required. Download one of the Free Kindle apps to start reading Kindle books on your smartphone, tablet, and computer.
Getting the download link through email is temporarily not available. Please check back later.
To get the free app, enter your mobile phone number.
From the Back Cover
Get empowered to lose weight and keep it off after surgery
This friendly, hands-on guide is all about what foods to buy, how to prepare them, and how to enjoy a nutritious post-surgery diet. It helps you solidify new eating habits and enjoy some new recipes, as well as better understand nutrition and your food intake so that you can maintain your weight loss long after surgery.
Get to know the new you — discover dietary guidelines from day one after the surgery, and on through the four stages that lead up to eating regular foods (clear liquids, full liquids, smooth foods, and soft foods)
Stay on course ?— find out how healthy eating plans, portion sizes, nutrition, food diaries, and wise food choices can help you keep the weight off after surgery
Start cookin', good lookin' — start making healthy, hearty, and delicious dishes for meals from breakfast through dinner, organized by type of food for quick reference
Enjoy snacks, salads, and more — get simple and scrumptious recipes to enjoy anytime, from smoothies and appetizers to soups and sides
Open the book and find:
Dietary guidelines and menus for clear liquids, full liquids, smooth foods, soft foods, and regular foods
Tips on meal-planning, setting up your kitchen, and stocking your pantry
Coverage of common cooking methods
Proper portion sizes for you to stay on track
Easy-to-find ingredients and nearly 150 easy-to-prepare recipes
Nutrition information included with each recipe
Ten tips for long-term success
About the Author
Brian K. Davidson is the coauthor of Weight Loss Surgery For Dummies.
David "Chef Dave" Fouts is the exclusive chef for WLS Lifestyles magazine.
Karen Meyers, MS, RD/LD, is a registered, licensed dietitian and certified personal trainer.
What Other Items Do Customers Buy After Viewing This Item?
Top Customer Reviews
I highly recommend this book to past, present and future weight loss patients and also to all of the doctors, surgeons and dieticians out there in the medical world!!! It is a wonderfully fun read. A must have tool to own on your road to a healthier lifestyle!!!
I am so happy that I bought this!!!
Bought this book. I even bought the cookbook.
i have to put in eight words for this review
Most recent customer reviews
Great advice! must re-read as there is A LOT of informationPublished 1 month ago by Anne-Marie Morin