Well Fed: Paleo Recipes for People Who Love to Eat Paperback – Jul 15 2012
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About the Author
Melissa Joulwan is the author of the best-selling Well Fed cookbook series and the award-winning blog www.MelJoulwan.com, where she writes about her triumphs and failures in the gym, in the kitchen, and in life. Her newest cookbook is Well Fed Weeknights: Complete Paleo Meals in 45 Minutes Or Less (November 1, 2016).
After a lifetime of yo-yo dieting and food as the enemy, Melissa found the paleo diet in 2009 and has been happily following it ever since. That year, she also underwent a thyroidectomy. In the aftermath of the surgery and recovery, she became particularly interested in how diet affects hormones, body composition, mood, and motivation. These days, Melissa’s workouts are just as likely to include yoga and meditation as lifting heavy things and sprinting to stay ahead of the stopwatch.
Well Fed 2 was named one of the best books of 2013 by Amazon.com and was a Washington Post best seller. Her first cookbook Well Fed appeared on the Wall Street Journal best sellers list, and she’s the author of the recipes in the New York Times bestselling book It Starts With Food by Melissa and Dallas Hartwig. She writes a column for Paleo Magazine and her recipes have been featured in print in Low Sugar Living, Inspire Health, and Where Women Cook, and online at Buzzfeed.com, FoodNetwork.com, Nylon.com, PopSugar.com, and Men’s Journal. She has been a featured chef for U.S. Wellness Meats and Lava Lake Lamb, as well as an instructor at Whole Foods.
Web site: http://www.meljoulwan.com
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Top Customer Reviews
I would rate this as one of the top cookbooks I ever bought!
If you already eat paleo, or want to try and give it the best shot possible, this is a must-have book.
All recipes are simple to follow, ingredients are not hard to find and the end products have become regular items in our meal rotation. I have been participating in a Whole30 (It starts with food - Melissa & Dallas Hartwig) and these recipes have made me realize just how delicious REAL food can be! With this book in my arsenal why would I ever go back to flavourless, processed garbage!
I can't wait for Well Fed 2! I would recommend this book to anyone looking to change things up in the kitchen and experience a whole new world of food.
This book is about FOOD and how to love it and eat it unabashedly and make each meal your own. The recipes are incredibly delicious, filling, healthy, and compliant.
Mel gives warm insight into her childhood and how her family instilled the love of experimenting by virtue of trusting ones heart and taste buds.
Simply cannot wait for volume two coming this fall
PS: I have the hard copy and TWO e-versions of this book. THAT is how much I love it.
Most recent customer reviews
Excellent bunch of recipes that are easy to make and not just a boring broiled chicken breast! I need to purchase Well Fed 2!Published 27 days ago by Cold in Canada
Not great but OK for some people I guess. Elana's Pantry is by far the best!Published 3 months ago by Andy
My favourite cook book hands down! If you're doing Paleo/Whole 30, an asset. If you just like to eat delicious food a NECESSITY!
I have yet to try a recipe that disappoints. Read more
This is one of my three favorite cookbooks. Whole 30, Well Fed 1 and 2 are all tops!Published 7 months ago by Catherine Thebeau
started using as soon as it arrived and still base a lot of our meals on itPublished 9 months ago by J M