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White Spot Cookbook Paperback – Nov 15 2013

5.0 out of 5 stars 3 customer reviews

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Product Details

  • Paperback: 160 pages
  • Publisher: Figure 1 Publishing; 1st edition (Nov. 15 2013)
  • Language: English
  • ISBN-10: 0991858875
  • ISBN-13: 978-0991858873
  • Product Dimensions: 18.8 x 1.5 x 26.4 cm
  • Shipping Weight: 662 g
  • Average Customer Review: 5.0 out of 5 stars 3 customer reviews
  • Amazon Bestsellers Rank: #93,556 in Books (See Top 100 in Books)
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Product Description

About the Author

White Spot is a Canadian restaurant chain based in Vancouver. These recipes are from the chefs of the White Spot through its long history. The story of the White Spot is told by Kerry Gold.


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Top Customer Reviews

Format: Paperback Verified Purchase
LOVE IT but I was not happy about Nats crispy ribs missing - overall its great though. thanks for the fast shipping.
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Format: Paperback Verified Purchase
Was not to happy with book not a lot of recipes
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Format: Paperback Verified Purchase
Arrived quickly and as advertised. Very Pleased.
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Most Helpful Customer Reviews on Amazon.com (beta)

Amazon.com: HASH(0xa66ffc18) out of 5 stars 1 review
HASH(0xa627d5b8) out of 5 stars Five Stars Sept. 6 2014
By Donna B. - Published on Amazon.com
Format: Paperback Verified Purchase
Love the restaurant when we travel to BC and love the cookbook!


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