CDN$ 25.83
  • List Price: CDN$ 27.99
  • You Save: CDN$ 2.16 (8%)
FREE Shipping on orders over CDN$ 35.
Only 2 left in stock (more on the way).
Ships from and sold by Gift-wrap available.
Wild Drinks & Cocktails: ... has been added to your Cart
Have one to sell?
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See all 3 images

Wild Drinks & Cocktails: Handcrafted Squashes, Shrubs, Switchels, Tonics, and Infusions to Mix at Home Paperback – Nov 1 2015

See all 2 formats and editions Hide other formats and editions
Amazon Price
New from Used from
Kindle Edition
"Please retry"
"Please retry"
CDN$ 25.83
CDN$ 9.71 CDN$ 22.98

Unlimited FREE Two-Day Shipping for Six Months When You Try Amazon Student
click to open popover

Frequently Bought Together

  • Wild Drinks & Cocktails: Handcrafted Squashes, Shrubs, Switchels, Tonics, and Infusions to Mix at Home
  • +
  • Wild Cocktails from the Midnight Apothecary: Over 100 recipes using home-grown and foraged fruits, herbs, and edible flowers
Total price: CDN$ 52.04
Buy the selected items together

No Kindle device required. Download one of the Free Kindle apps to start reading Kindle books on your smartphone, tablet, and computer.

  • Apple
  • Android
  • Windows Phone
  • Android

To get the free app, enter your mobile phone number.

Product Details

  • Paperback: 192 pages
  • Publisher: Fair Winds Press (Nov. 1 2015)
  • Language: English
  • ISBN-10: 1592337074
  • ISBN-13: 978-1592337071
  • Product Dimensions: 19.4 x 1.3 x 23.5 cm
  • Shipping Weight: 590 g
  • Average Customer Review: Be the first to review this item
  • Amazon Bestsellers Rank: #139,536 in Books (See Top 100 in Books)
  •  Would you like to update product info, give feedback on images, or tell us about a lower price?

Product Description


"Emily Han brings a wealth of knowledge on foraging and fermentation to Wild Drinks and Cocktails with inventive and vibrant, but easy to prepare, recipes for traditional oxymels, shrubs and homemade sodas. Wild Drinks and Cocktails is both unique and approachable." - Jennifer McGruther, Nourished Kitchen

"Emily offers readers an accessible and beautiful volume packed with years of dedicated research, hands-on experience and teaching the art of crafting with wild and cultivated plants. This book will surely be a go-to for gardeners, beginning wildcrafters, herbalists and all people who enjoy capturing the bounty of nature in unique beverages to sip and share." - Kate Payne, The Hip Girl's Guide to Homemaking & The Hip Girl's Guide to the Kitchen

"Expert forager and wildcrafter Emily Han has crafted a collection of recipes that transforms backyard weeds, feral fruit, and even the nuts from your neighbor's tree into an array of infusions, decoctions, and liqueurs that are useful, nourishing, and delicious. Truly, this magical book will forever alter the way you interact with the natural world that is all around you." Marisa McClellan, Food in Jars

"An excellent companion volume to Ashley English's Quench, this beautifully photographed work will be a boon to both imbibers and teetotalers with adventurous palates and an interest in unusual ingredients." - Library Journal

About the Author

Emily Han is a Los Angeles-based forager, wildcrafter, drink maker, and history lover on a mission to bridge modern-day herbalism and beverages. She is an expert in food preservation and apprenticed with the acclaimed cocktail chef Matthew Biancaniello. She blogs at and is the founder of LA Food Swap and co-founder of Food Swap Network. She was a longtime contributor at The Kitchn and she has been interviewed by New York Times, Sunset Magazine, BBC News Magazine, Boston Globe, LA Weekly, Yoga International, and Urban Farm, among others.

Customer Reviews

There are no customer reviews yet on
5 star
4 star
3 star
2 star
1 star

Most Helpful Customer Reviews on (beta) 5.0 out of 5 stars 20 reviews
2 of 2 people found the following review helpful
5.0 out of 5 stars Excellent Variety of Delicious Healthy Beverages! June 4 2016
By Lori Grace - Published on
Format: Paperback Verified Purchase
Bought this book after a webinar I saw with Emily and I'm absolute loving the variety of drinks! As an Herbalist of many years, I am amazed at the different combinations of goodness she incorporates! I especially love the syrups and the Grapefruit and Sage Kefir Water! Yum! Got my Ginger Bug going and can't wait to use it to make healthy fizzy drinks for me and my grand kids! Thank you Emily for writing this book!
5.0 out of 5 stars Yummo! July 14 2016
By Chatty Cathy - Published on
Format: Paperback Verified Purchase
Emily Han includes so many tips to go along with her recipes. I love the fact there are so many fresh ingredients that I can walk out my door to retrieve. If you like herbs and yummy drinks, I'd buy this book! So many pretty pictures, too:)
1 of 1 people found the following review helpful
5.0 out of 5 stars Five Stars June 6 2016
By Amazon Customer - Published on
Format: Paperback Verified Purchase
The recipes look and sound delicious...can't wait to give them a try!
4.0 out of 5 stars Bull's Eye! Oct. 25 2016
By Precious Oils Cynthia Hillson - Published on
Format: Paperback Verified Purchase
Emily has hit the bull's eye in her book. Have fun and be sure to invite your friends . . . that is if you want to share! :)
5.0 out of 5 stars My favorite recipe book July 1 2016
By Lynn J. Schmidt - Published on
Format: Paperback Verified Purchase
Written by a knowledgeable herbalist and craft drink expert. I found several recipes to use regularly.